Cook
OverviewMaintains high standards of sanitation in food handling and in respective work area. Prepares breakfast and noon meal. supervises assistant cooks, cook's helper and utility workers.Responsibilities
Opens kitchen and unlocks those areas which are secured the previous evening. Handle's and prepares food in accordance with high quality food preparation , sanitation and safety standards. Meets demands of meal schedules. Avoids food waste through use of standardized recipes. Maintains equipment and work areas in a sanitary and safe condition. Directs storage of leftover foods. Performs a variety of related and unrelated duties as requested. Checks with stores man for items needed from Main Storeroom. Serves meal in the main dining room and or tray line. In the spirit of cooperation and in response to resident needs, it may be necessary to perform other related duties as requested and unrelated duties in case of emergency. Follows duties outlined for the position in the Homes Fire Safety and Disaster plans.QualificationsExperience Requirements
Minimum 3 years institutional cooking experience. 1-2 years kitchen experience in health related field desired.
. Apply now!Estimated Salary: $20 to $28 per hour based on qualifications.
Opens kitchen and unlocks those areas which are secured the previous evening. Handle's and prepares food in accordance with high quality food preparation , sanitation and safety standards. Meets demands of meal schedules. Avoids food waste through use of standardized recipes. Maintains equipment and work areas in a sanitary and safe condition. Directs storage of leftover foods. Performs a variety of related and unrelated duties as requested. Checks with stores man for items needed from Main Storeroom. Serves meal in the main dining room and or tray line. In the spirit of cooperation and in response to resident needs, it may be necessary to perform other related duties as requested and unrelated duties in case of emergency. Follows duties outlined for the position in the Homes Fire Safety and Disaster plans.QualificationsExperience Requirements
Minimum 3 years institutional cooking experience. 1-2 years kitchen experience in health related field desired.
. Apply now!Estimated Salary: $20 to $28 per hour based on qualifications.
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